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10 Reasons why In-house coffee is good
for business
- Saves employee down time less
coffee runs or meetings down at the cafe
- Impresses clients you will be
proud of the drink you serve to your visitors
- Shows staff they are valued
For a small cost it's a big morale booster
- Some staff get to work earlier
instead of stopping by the cafe to get to their first morning cup
- Very easy to use it tells you
what to do and if you have any trouble we will sort
it out over the phone
- Saves staff money They save
$3.00-$3.50 per cup not bought at the shop
- Great value Coffee cost
of each cup is same as plunger (around 25cents excluding machine cost)
- Very quick From start to
finish your drink will be made in 30-60 seconds depending on your selection
- No mess, just push the button
No grinds or mess on the bench like with a manual espresso machine
- Helps build the team people
"stay in" for coffee and chat about work around the machine
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our help to complete your business case....
We are convinced, show
us the machine
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